Hi everyone! I hope you had a nice week. It has been rather chilly in DC this week! Luckily I made a recipe today that packs enough heat to warm you up after a long and cold day! It is also perfect for any upcoming Super Bowl parties you might attend!
Category Archives: chicken
Hi everyone!!! I hope you all had a lovely week. I don’t know how the weather is where you are, but it has gotten chilly here in DC!!!! The chilly weather reminded of a recipe I made last year to share with you all. Unfortunately, I made it right when my 1L life got crazy and I never got around to posting it! So, I have it to share with you today!!
Hi everyone! Happy Friday! I don’t know about you all, but this week has seemed to last forever! Luckily, I was able to whip out a new and easy dinner recipe midweek to spice things up. It’s super easy and really flavorful. The calorie count is pretty awesome too!
I don’t know about you all, but every once in awhile I get super tired of the same old chicken breasts. I sometimes use dry onion soup mix on potatoes and pot roast and I thought why not add it to bland old chicken? The result? Awesome!!!
Happy Friday! I have a new and easy dinner recipe for you today.
Chicken fajitas are delicious and easy to make. I love making fajitas for dinner because they’re filling and chock full of veggies. However, I’m usually content to just dice up the chicken and cook it in the skillet right along with the vegetables and a packet of taco seasoning. There is nothing wrong with that method, but these chicken fajitas kick my taco packet fajitas in the behind.
I decided to make Chicken Piccata for dinner the other night because I had a few lemons near the end of their lives in my crisper drawer. I was originally going to make it sans breading, but a short text conversation with Chris confirmed that breadcrumbs would be involved. I managed to keep things on the lighter side though by using a minimal amount of butter, no wine, and just a little olive oil spray. We were very satisfied with the results!
Sometimes I make Chris eat meatless meals, and he will usually do so without too many complaints. Last week after he ate tofu with a smile (recipe coming soon!), I decided to make something I knew he would really enjoy. Frank’s Red Hot Sauce was my ingredient of choice, because he puts it on everything. Seriously, its like the commercial, he puts that “ish” on everything! I decided to take my favorite buffalo chicken dip, and turn it into a pizza! This pizza was not only super delicious, but really filling!! Definitely a keeper that will be made over and over again!